2J3KLPs Herring Management Plan 2021-2022
Species and area
Herring stocks are distributed along the eastern coasts of Newfoundland and Labrador and the southeast coast of Newfoundland. These fisheries have historically supported commercial, food, and bait fisheries.
The herring fishing areas are Southern Labrador (Fishing Area 2), White Bay - Notre Dame Bay (Fishing Areas 3 & 4), Bonavista Bay - Trinity Bay (Fishing Areas 5 & 6), Conception Bay - Southern Shore (Fishing Areas 7 & 8), St. Mary's Bay-Placentia Bay (Fishing Areas 9 & 10), Fortune Bay and Pass Island to Cinq Cerf Bay (Fishing Area 11).
Season openings and closings (subject to change)
Season dates for the 2021-22 herring fishery are established for each fishing area through consultations with fishing industry representatives.
Total allowable catch (TAC) and sharing arrangements
The total allowable catch (TAC) for 2J3KLPs herring is set at 14,842 tonnes for 2021-2022, representing a rollover from 2019-2020. The TAC will be allocated to the respective quota areas and fleets according to existing sharing arrangements.
|Stock area||Quotas (change from previous plan)|
|Labrador||600t (status quo)|
|White Bay/Notre Dame Bay||3,068t (status quo)|
|Bonavista Bay/Trinity Bay||6,290t (status quo)|
|Conception Bay/Southern Shore||945t (status quo)|
|St. Mary's Bay/Placentia Bay||2,250t (status quo)|
|Fortune Bay||1,189t (status quo)|
|Pass Island to Cinq Cerf Bay||500t (status quo)|
Commercial quotas are allocated by area and gear type taking into consideration bait requirements in other fisheries and fleet shares which have been established through the advisory process. Quotas within each gear sector and area are fished competitively.
Please note the following changes for the 2021-2022 fishing season:
Spring Herring Fishing Season extension for mobile gear and tuck seine in Herring Fishing Areas 1 to 11 will change to April 1 to June 30.
Based upon recommendation from Science for 2J3KLPs herring, the minimum size limit for herring in 2021-2022 will be 9.75 inches (24.76 cm).
The small fish tolerance is 20%.
Fishing Season Dates:
- Herring Fishing Areas (HFA) 1 -11 for fixed gear gillnets and traps spring season opens April 1 to May 31 with a fall season opening August 15 to March 31 if any quota remains;
- Herring Fishing Areas HFA 1 – 11 fixed gear tuck seine spring season April 1 to June 30 with a fall season opening August 15 to March 31 if any quota remains;
- Herring Fishing Areas (HFA) 3 – 10 mobile gear spring season April 1 to June 30 and fall season August 15 to March 31 with a fifty –fifty quota split between the spring and fall seasons.
Bait Logbooks: It is mandatory for harvesters to return bait logbooks.
Fixed gear fishers are permitted to fish only in their Fishing Area of residence (any one area of Fishing Areas 1 to 11). Mobile gear operators who reside on the Northeast coast may fish in any of Fishing Areas 3 to 8 (Cape Bauld to Cape Race). Mobile gear fishers living on the Southeast coast may fish in Fishing Areas 9 and 10 (Cape Race to Point Crewe).
A number of measures are in place to minimize potential salmon by-catch in the commercial fishery, including:
- Monofilament netting material is prohibited in herring trap net leaders and gillnets.
- Trap net leaders with a mesh size greater than 2 inches and less than 7 inches are prohibited
Measures have also been taken in the herring bait fishery to minimize the potential for salmon by-catch.
- Bait nets are not authorized to be set during peak salmon run periods in most areas and all bait nets must be set parallel to the nearest shore.
- Requirement for bait net to be set with the head ropes not less than one fathom below the surface.
All licensed herring fishers operating vessels greater than or equal to 35 feet length overall (LOA) and those operating mobile gear vessels, regardless of length, are required as a condition of licence to provide detailed logbook records of catch and fishing activity.
Purse seine licence holders will be required to carry an at-sea observer intermittently throughout the fishery at the request of the Department.
Fishers participating in the bait and commercial fisheries will be requested to provide information on their activities specific to Science program requirements.
The fishery (all fleets & areas) is subject to a Dockside Monitoring Program.
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