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Book 2, Tab C7 - Aquaculture in Canada

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Purpose

To provide an introductory overview of the aquaculture sector and aquaculture management across Canada.

Context

Aquaculture in Canada

45 different species of finfish, shellfish, and marine algae cultivated commercially; finfish accounts for most production (mainly salmon).

The value of finfish production in 2020 was $954M. Due to COVID-19, shellfish production fell dramatically, down 30.5% from 2019.

Total export value in 2020 for aquaculture was $870M, with a total production value of $1.0B. Exports represent 92% of production value.

Industry provides well-paying, year-round jobs to thousands, many in remote coastal and Indigenous communities.

Description:

Production by province, 2020 (value)

  • British Columbia 64%
  • New Brunswick 13%
  • Nova Scotia 9%
  • Newfoundland and Labrador 6%
  • Prince Edward Island 4%
  • Ontario 3%
  • Quebec 1%
  • Prairies 0%

Aquaculture management in Canada

How fish farming is managed in Canada

Fish farming is managed by federal, provincial and territorial governments.

How it’s managed varies across provinces and territories.

Table 1 - How fish farming is managed in Canada
Activities BC Rest of Canada PEI

Site approval

Determining where a farm can be located

Shared Provincial Shared

Land management

Overseeing the land (seabed) where a farm is located

Provincial Provincial Shared

Day to day operations and oversight

Monitoring of farm activities

Federal Provincial Federal

Introductions and transfers

Managing the planned movement of live eggs and fish

Shared Shared Shared

Drugs and pesticides approvals

Determining which drugs and pesticides are approved for use

Shared Shared Shared

Food safety

Monitoring and ensuring the safety and quality of fish harvested and sold in Canada and international markets

Federal Federal Federal

Federal regulatory responsibilities

Aquaculture activities are managed through DFO regulatory responsibilities and nine other federal statutes and their respective regulations.

Fisheries and Oceans Canada

Agriculture and Agri-Food Canada

Environment and Climate Change Canada

Health Canada

Pest Management Regulatory Agency

Transport Canada

Canadian Food Inspection Agency

DFO and Aquaculture Management

The Department uses a number of tools to support aquaculture management: regulations, policies, scientific research, monitoring, enforcement, engagement, and collaboration.

Regulatory framework and legislation

Key programs support delivery of legislative responsibilities for aquaculture management

Governance and collaboration

Role of aquaculture science

The regulatory regime is based on and informed by comprehensive science research, monitoring, and advice:

Aquaculture science research informs science advice produced through the DFO Canadian Science Advisory Secretariat (CSAS). This comprehensive review process includes the peer review of aquaculture research and risk assessments by experts. The science advice is generated by consensus and is published on the DFO Science CSAS website.

Taken together, these and other Science programs, such as the Aquaculture Monitoring Program, provide the scientific underpinning for regulatory decision making.

Canadian Aquaculture considerations

Public expectations for robust, science-based aquaculture management have increased in recent years.

Snapshot of issues in British Columbia

Vocal public opposition

Finfish site closures: Broughton, discovery islands

Net-Pen transition

Atlantic provinces are concerned that these issues, especially net-pen transition, may shape the future of aquaculture in Canada

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